Kekela Farms

“Visited the farm on a Tuesday. Arrived a little before 10 am and the parking area by a quaint white fence had others already waiting. We were not disappointed. There was a fresh variety of produce. The lettuces and beets were crisp and sweet. Kale, cabbage, carrots, broccoli.. we dined on farm fresh veggies that stayed fresh in the fridge for days (also picked up a dozen eggs at an honor system egg stand nearby. $6)”

“This is what all farm stands are supposed to be about. You drive to the edge of the farm and they only have whatever is growing in season and ready to pick today. Variety of super fresh lettuces, carrots, turnips, beets, radishes, endive, broccoli, etc. And super nice people who actually own/work the farm themselves. We'll be here every Tuesday we're on the island.”

“This place is incredible. Vegetables aren’t supposed to look that good! Everything is so fresh and extremely healthy. It’s like a scene from a movie where everything looks too good to be true. Great people working there, great weather, and great food… Life is good It’s small and limited on what they have so be sure to show up as early as possible.”

“Absolutely the best of buy local! Everything 'just-picked' fresh and great variety and selection, including items not generally available in Hawaii. The alternative to tired supermarket and long-boat-ride California and Mexico veggies.”

“This place has the best produce on the island and you can try it at some of the best restaurants on the island. The owners and workers are very nice people. If you are in the area, check out their produce.”

“Awesome produce, wonderful people...and if you're lucky a selection of great baked goods. Don't forget the Hamakua coffee”

“Pleasant people and very good cookies and interesting talk about the local history.”

“Different varieties of radishes, kohlrabis, greens. Nice place.”