The Diaz Farm

“I've lived practically next door to them for 8 years and have always wondered about their sourdough bread. I finally stopped by two weeks ago. It is wonderful, and I was amazed at how long it stayed good when we put it in a ziplock bag. It still was good for 3 - 4 days after. Safeway fresh bread is bad the next day.”

“I kind of don’t want to give such a glowing review because I know it will get so popular I’ll have to queue for hours to get the best Mexican food in the county, and quite possible the Greater Denver area! Just.... yum! And such awesome people too. Well worth supporting / visiting / revisiting!”

“Wonderful gem here in North Boulder! Small - family farm, super friendly and helpful. We LOVE their bread (both gluten-free and sourdough), as well as eggs and veggies. Also sell bulk spices. I have to remember to buy there when I'm out because the prices are great. We love them!”

“Very fresh products. Farm fresh taste. Quesadilla, tortilla, taco available. Vegan options available. Horchata (spiced rice milk) is delicious.”

“The meat is really good here. Definitely the best authentic-style tacos in Boulder. However giving this establishment 5 stars would imply there's no room for improvement. The wait time and general disorganization around order taking is hard to ignore, and the patio is set up such that shade is hard to come by in the late afternoon (so much so that patrons go around stealing each other's seats). I'll be back, but I'm bringing a Russian novel and a parasol.”