Funks Grove Pure Maple Sirup Farm

“I have purchased maple syrup all over Canada, New York State,Vermont, Pennsylvania.,Wisconsin, Michigan, etc... The Syrup produced by this multi generation family business is as good if not better than an any I have enjoyed tasted anywhere anytime!!! Worth the stop worth the detour!! The maple ice cream was pure nirvana!!! sizes to fit anyone's needs..... They typically sell out for the season by late summer Open in March”

“An amazing maple syrup farm right on the original alignment of Route 66. Be sure not to miss it and stop to have a look. The place is wonderful, and offers a large variety of maple syrup and local products. We have bought several jars of syrup to take back to our home in Italy and it was truly delicious. We would like to buy more syrup, but we were unable to get in contact with the owner :-(”

“Best Maple Sirup! You can order online/by calling and they ship for a reasonable fee. However, I like making the trip down when the season starts. The area is super interesting and it's cool to see where the sirup comes from.”

“The lady that helped us was so nice and informative. I bought the biggest glass bottle they sold. It is the best sirup you will ever put on your breakfast! If you don't like it, send it to me. One of my favorite stops on 66.”

“The name is spelled Sirup, not Syrup. I love this little place. The sirup and sugar is very favorable. We use it in baking and cooking in place of sugar.”

“Beautiful sceenery and a lot of sweets in the shop”

“What a great little find along our route 66 tour. Super friendly staff, helpful and very knowledgeable. You can get sirup (yes this is how they spell it) and honey. And also some great little gifts. We learned quite a bit at this stop and would highly recommend everyone to stop and check it out while getting a sweet treat!.”

“Soooo, a friend told me about this place and it took me two years to finally show up. The experience he told me about was not what I experienced in March 2026. I was told that they do tastings of their sirup and their bourbon sirup, but I was only offered the regular sirup only. I asked about their dehydrated sirup sugar and the process. Every thing sounded amazing. I was completely caught up in everything. What my friend had me taste two years ago was absolutely amazing and the original sirup was great. More liquidy due to no corn syrup. (Wonderful) However The “brown sugar “ could’ve been any store-bought brown sugar for $30 I paid. I felt that there was no connection and the employee behind the counter did not seem to care whether we were there to purchase anything or not. It was a beautiful location. It was a beautiful set up and I wish somebody would explained what was going on to me. Based on what my friend told me he had an amazing experience with somebody who explained the entire process to and let him try everything. I don’t know if they have new employees or they’re just not customer friendly in the off-season, but I feel extremely disappointed and I think if you go, you should ask for everything that you want to try because I feel they’re either trying to skim you out of something. Again we went in March. It is now April and we just tasted the brown sugar that I paid $30 for, it was not sealed! which they told me it was. I should’ve checked and I’m extremely upset because it technically taste just like something I could’ve bought in the store for two dollars.”